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The primary purpose of the Restaurant Supervisor is to provide guests with an excellent restaurant experience. Work Performed The Restaurant Supervisor will be tasked with the following duties, responsibilities, and assignments Supervise , direct , schedule, and train food and beverage A ssociates ; Exceed guest expectations throughout their restaurant and hotel experienc
Posted Today
Hotel Hampton Roads Embassy Suites Food & Beverage Chef Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Join our team as a Food & Beverage Manager/Chef and lead our talented team at our stunningly renovated 295 room hotel! We're seeking a culinary professional with front of house experience to take charge of our food and beverage
Posted 4 days ago
Hotel Norfolk Sheraton PBX Operator Intern Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence At Atrium Hospitality, we want our associates to have positive experiences; and we strive to bring to life a culture that promotes six simple values that drive us to be better for our associates and our guests. We are looking for a highly m
Posted 6 days ago
The primary purpose of the Catering Sales Manager is to optimize catering revenue through (1) maximizing catering opportunities consistent with the property's business plan; and (2) effectively detail and service all groups personally booked. Work Performed Work Performed The Position will be tasked with the following duties, responsibilities, and assignments Generate cat
Posted 6 days ago
Hotel Norfolk Sheraton Housekeeping Room Attendant Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence At Atrium Hospitality, we want our associates to have positive experiences; and we strive to bring to life a culture that promotes six simple values that drive us to be better for our associates and our guests. The cleanliness of a
Posted 6 days ago
The primary purpose of the Food & Beverage Manager is to direct and organize the activities of the Food & Beverage department to maintain high standards of food and beverage quality, service, marketing, and profitability. Work Performed The Food & Beverage Manager will be tasked with the following duties, responsibilities, and assignments Planning, directing, assigning an
Posted 19 days ago
As the Conference and Event Manager, your primary role is to be the bridge between our clients and the hotel operations team. You'll ensure events are detailed and executed seamlessly by managing group and event sales bookings, optimize revenues, and uncover up sell opportunities while positively impacting our guests, fellow associates, and local communities. Work Perform
Posted 20 days ago
The primary purpose of the Food & Beverage Attendant is to provide guests with an excellent dining experience while assisting in the presentation of the complimentary breakfast/evening reception. Work Performed The Food & Beverage Attendant will be tasked with the following duties, responsibilities, and assignments Complete the sanitization/disinfection/cleanliness of wor
Posted 21 days ago
Hotel Hampton Roads Embassy Suites Housekeeping Room Attendant Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence At Atrium Hospitality, we want our associates to have positive experiences; and we strive to bring to life a culture that promotes six simple values that drive us to be better for our associates and our guests. The clean
Posted 23 days ago
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